Mission & Vision

Our Mission,
To train qualified dietitians with universal thoughts and values in accordance with the qualifications determined within the framework of international standards in order to increase the quality of life, protect, improve and develop health with a multidisciplinary approach by ensuring adequate and balanced nutrition of the individuals who make up the society; to ensure that students reinforce their theoretical knowledge with field experiences, to encourage active participation in research projects, to provide education, research and consultancy services at international standards, based on innovative technology and following the latest developments in science.

Our Vision,
To be an exemplary and leading educational institution that keeps graduate follow-up systems active in order to support the professional development of its well-equipped graduates in the field of Nutrition and Dietetics, strengthens the leadership and research skills of its students, is recognized and preferred in our country and worldwide with its scientific studies and consultancy services, and conducts research and publications that will contribute to the development of public health.